Hopdoddy Burger Bar has announced it’s opening its first Memphis location on April 2 at Overton Square.

Hopdoddy works directly with farmers and ranchers around the country to source the best ingredients available. In addition to favorites like the Buffalo Bill – made with a bison patty, Frank’s Hot Sauce, bacon, blue jack cheese and “sassy sauce” – Hopdoddy will roll out new food and drink items for the first time.

2. EPE Expansion in Limbo, Overton Square Restaurant Sets Opening Date - Monday, March 26, 2018

3734 Elvis Presley Blvd.
Memphis, TN 38116

Project Cost: $22 million

Owner: Elvis Presley Enterprises

Details: Elvis Presley Enterprises’ expansion plans have been put on hold for the second straight month as the Economic Development Growth Engine for Memphis and Shelby County board continues to sort out if any implications will stem from approving bond financing for the Whitehaven project.

3. Hopdoddy Sets Date For Overton Square Opening - Wednesday, March 21, 2018

Hopdoddy Burger Bar has announced it’s opening its first Memphis location on April 2 at Overton Square.

Hopdoddy works directly with farmers and ranchers around the country to source the best ingredients available. In addition to favorites like the Buffalo Bill – made with a bison patty, Frank’s Hot Sauce, bacon, blue jack cheese and “sassy sauce” – Hopdoddy will roll out new food and drink items for the first time.

4. The Week Ahead: Jan. 29-Feb. 4 - Monday, January 29, 2018

Good morning, Memphis! Proceedings related to the city’s removal of Confederate statues from two parks get underway, just one of many events on a busy Monday. Check our rundown of all the happenings you need to know about in The Week Ahead…

5. Week Ahead: Oct. 2-9 - Monday, October 2, 2017

Hey, Memphis! Prepare to rock out this week as the Mempho Music Festival hits Shelby Farms Park and Wilco plays The Orpheum. Plus, Beale Street memorializes one of its own, Memphis legal pros discuss the Confederate monuments issue, and much more in The Week Ahead…

6. Binghampton Group Wins $200K FreshLo Grant - Saturday, September 30, 2017

The Binghampton Development Corp. has received a two-year, $200,000 grant from The Kresge Foundation to prepare minority entrepreneurs to establish successful food businesses through food entrepreneurship training, access to commercial kitchen facilities, and small-business assistance along with their partners, EPIcenter Memphis, Caritas Village, Refugee Empowerment Program, World Relief Memphis, Wiseacre Brewing Co., Broad Avenue Arts District and Community LIFT.

7. Binghampton Group Awarded $200K FreshLo Grant - Thursday, September 28, 2017

The Binghampton Development Corp. has received a two-year, $200,000 grant from The Kresge Foundation to prepare minority entrepreneurs to establish successful food businesses through food entrepreneurship training, access to commercial kitchen facilities, and small-business assistance along with their partners, EPIcenter Memphis, Caritas Village, Refugee Empowerment Program, World Relief Memphis, Wiseacre Brewing Co., Broad Avenue Arts District and Community LIFT.

8. The Week Ahead: Sept. 4-10 - Monday, September 4, 2017

Hello, Memphis – and Happy Labor Day! Hopefully the promise of an exciting football season and Memphis Redbirds playoff games will help ease you back into work mode after the three-day weekend. Both are in store – along with Goat Days and much more – in The Week Ahead...

9. Binghampton’s Diverse Culture On Display at Kaleidoscope Festival - Wednesday, April 12, 2017

With nearly 20 nationalities calling Binghampton home, the neighborhood possibly is the most culturally diverse in Memphis.

That diversity will be celebrated Saturday, April 15, at Wiseacre Brewing Co. with Kaleidoscope, a multicultural food festival that will present a variety of food entrepreneurs serving up unique goodness from their homes. The food festival is the culmination of work over the past year to support refugee and immigrant food entrepreneurs in the Binghampton community.

10. Events - Saturday, April 8, 2017

The fourth annual Bringing Out the Leaders Networking Event will be held Thursday, April 13, at 6 p.m. at the University of Memphis University Center, 499 University St. College students from across the Mid-South will have the opportunity to connect with top business, community and political leaders at this program sponsored by the nonprofit Setting the Standard Enterprise. Cost is free; registration required. Visit stsenterprise.org.

11. Events - Friday, April 7, 2017

The Super Chevy Show auto show kicks of its 2017 national tour Friday through Sunday, April 7-9, at Memphis International Raceway, 5500 Victory Lane in Millington. The show will feature drag racing, a professionally judged car show, a nonjudged “Show ‘n’ Shine,” an automotive swap meet, a pro show with jet cars and wheelstanders, and more. Visit superchevy.com/show for hours and tickets.

12. Last Word: The Catechism of 1968, Downtown Hotels and Earth Day on Auto Row - Tuesday, April 4, 2017

What happened 49 years ago this week in our city began long before the first sanitation worker walked off the job or the first “I Am A Man” sign was made. Maybe it was that long arc that explains the timing of what happened here in late March into the first week of April of 1968. For just about half a century now we have thought and thought again about that chronology, reviewed the details. And what we have is a sort of catechism of moments that if they had happened differently, we can’t help thinking, might have produced a different result.

13. Wiseacre Tables Plans to Build Brewery in Coliseum - Monday, April 3, 2017

Wiseacre Brewing Co.'s plans to expand into the Mid-South Coliseum are off but could re-emerge somewhere down the road as the city administration renews discussions about a fuller renovation of the Mid-South Fairgrounds.

14. The Week Ahead: April 3-9 - Monday, April 3, 2017

This week, Memphis marks the 49th anniversary of Dr. Martin Luther King’s assassination with events at the National Civil Rights Museum and elsewhere. The Week Ahead also holds a look into the science of Overton Park’s Old Forest, a chance to support cancer research with Relay for Life, and much more...

15. 2 Midtown Restaurants Seek to Incorporate Shipping Containers - Friday, March 31, 2017

The Broad Avenue Arts District has long been innovative when it comes to the creative reuse of formerly blighted properties, and its newest addition seeks to continue this trend.

The owners of City & State on Broad Avenue filed paperwork with the city of Memphis requesting approval to convert an abandoned liquor store into a diner – fittingly named The Liquor Store – that will serve breakfast, lunch and dinner.

16. Clayborn Temple Restoration Approaches One-Year Mark - Wednesday, March 8, 2017

Box lunches and stained glass were the order of the day as developers of Clayborn Temple hosted the Rotary Club last month at the landmark Downtown church.

It was one in a series of events Frank Smith and Rob Thompson have hosted at the AME Church since they reopened its doors last October to explore uses for it and start a fuller renovation in time for the 50th anniversary of the assassination of Dr. Martin Luther King Jr. in the spring of 2018.

17. Clayborn Reborn Effort Charts Different Pre-vitalization Path - Monday, October 24, 2016

The hope has been that the redevelopment of Central Station in the South Main area would cause a ripple in development to the east and link up with the sprawling South City development that encompasses the Foote Homes public housing development, the area south of FedExForum, and go south of Crump Boulevard.

18. City Council Pot Ordinance Passes Its First Reading - Saturday, September 10, 2016

The Memphis City Council is one step closer to decriminalizing small amounts of marijuana, passing an ordinance on its first of three readings at the body’s Tuesday, Sept. 6, meeting.

Councilman Berlin Boyd is the sponsor of the ordinance, which would allow Memphis police the option of writing a ticket with a $50 fine for possession of less than a half-ounce of marijuana. Boyd has amended the ruling to increase fines for multiple offenders and exempt juveniles from its provisions.

19. City Council Pot Ordinance Passes Its First Reading - Thursday, September 8, 2016

The Memphis City Council is one step closer to decriminalizing small amounts of marijuana, passing an ordinance on its first of three readings at the body’s Tuesday, Sept. 6, meeting.

Councilman Berlin Boyd is the sponsor of the ordinance, which would allow Memphis police the option of writing a ticket with a $50 fine for possession of less than a half-ounce of marijuana. Boyd has amended the ruling to increase fines for multiple offenders and exempt juveniles from its provisions.

20. Memphis Brewers Say Success Breeds Success - Thursday, September 8, 2016

Three years after Memphis’ craft brewing scene exploded, the city is poised for immense growth.

“There’s no reason why dozens of breweries couldn’t open in the city,” said Drew Barton, co-founder of Memphis Made Brewing Co.

21. Council to Vote on Pot Ordinance, Hear Coliseum Proposals - Tuesday, September 6, 2016

It may be one of numerous items on the Memphis City Council’s consent agenda Tuesday, Sept. 6, voted on all at one time.

Or the first of three readings of an ordinance that would allow police to write a citation with a fine for possession of less than a half ounce of marijuana could be met with an attempt to vote it down.

22. Last Word: Hyde Lake, Global Ministries Exits and Another Big 12 Rumor - Friday, September 2, 2016

A big day at Shelby Farms Park Thursday as the Heart of the Park renovations were formally opened. And it was also a cause to look back on where the park has come from.

23. Concerts, Pop-Up Events and Beer Gardens Are Feeding Business at The TapBox - Saturday, September 3, 2016

A traveling beer-mobile with a variety of taps on the side for easy pouring might sound like a dream straight from Homer Simpson’s head, but partners McCauley Williams, J.R. Kingsley and Justin Brooks of The TapBox have turned that dream into a reality, creating several multi-tap refrigerated devices that are popping up at more events across Memphis.

24. Last Word: $60 Million, Frozen Graceland and Wreck It Ralph's Return - Friday, August 26, 2016

The federal government’s problem with a law the Tennessee Legislature passed earlier this year is serious -- $60-million serious.

And Tennessee Gov. Bill Haslam, in Hickory Hill Thursday, said he’s working on a compromise that would have the Legislature undo what it did this year when the new legislative session begins in January.

25. Last Word: The Wiseacre Deal, City Hall Goes To Pot and TEDx Memphis - Wednesday, August 24, 2016

That was quick. Less than a week to come up with lease terms between the city and Wiseacre Brewing for the Mid-South Coliseum including a due diligence period that is the first order of business.

26. City Council Approves Wiseacre's Coliseum Plan - Wednesday, August 24, 2016

Memphis City Council members approved Tuesday, Aug. 23, with an 11-0 vote a resolution setting forth a plan for Wiseacre Brewing Co. to lease the Mid-South Coliseum.

27. Last Word: Busy Council Day, Crosstown High and Local Democratic Post Mortem - Tuesday, August 23, 2016

There aren’t any terms yet. But it would appear that there is enough common ground between the owners of Wiseacre Brewing and the administration of Memphis Mayor Jim Strickland to take what amounts to a letter of intent on the Mid-South Coliseum to the City Council Tuesday.

28. Coliseum, Residency Rules Top City Council Day - Tuesday, August 23, 2016

Memphis City Council members talk about possible lease terms for the Mid-South Coliseum Tuesday, Aug. 23, during their executive session.

The item – “discussion of Coliseum lease terms” – was added to the committee session agenda on Monday. It comes two weeks after the owners of Wiseacre Brewing Co. outlined to council members a general concept of moving the brewery into the Coliseum and greatly expanding their operations.

29. City, Wiseacre Set to Discuss Brewery’s Proposal for Coliseum - Friday, August 19, 2016

The first order of business is to figure out what the city and the owners of Wiseacre Brewing Co. are negotiating about when it comes to Wiseacre’s proposal to convert the Mid-South Coliseum into a brewery.

30. Grant Touts Ghost River Brewing as Neighborhood Asset - Thursday, May 19, 2016

The Center City Development Corp. has awarded its largest storefront improvement grant to date to Ghost River Brewing Co., which plans to use the $65,500 to building an outside patio and taproom at its 827 S. Main St. facility.

31. Ghost River Expanding in South Main - Tuesday, May 17, 2016

Ghost River Brewing Co. is adding to its South Main presence with a planned taproom to launch this October.

32. The Week Ahead: May 9-15 - Monday, May 9, 2016

Alright, Memphis, grab your calendars! Whether you want to book it over to the Ruby Bridges Reading Festival or just baste in the scent of barbecue, there’s plenty to do this week. Here’s our roundup...

33. The Week Ahead: April 18-24 - Monday, April 18, 2016

Let’s get this week started, Memphis! Here’s our roundup of local happenings you need to know about, from the dreaded federal income tax filing day, to the scheduled end of the Tennessee Legislature for this session, to a couple of big round-ball games at FedExForum beginning Friday.

34. Graffiti Green Light - Saturday, January 9, 2016

Brandon Marshall is a full-time artist, making a living painting commissioned murals for clients. He’s also well-versed in the graffiti world of Memphis, a small but determined group of artists who tag properties around the city.

35. Gourmade Food Truck a Labor of Love for Creator - Thursday, January 7, 2016

Jared Richmond admits he’s one of “those” kinds of restaurant patrons, a lover of food and of the food experience who sweats the details at places he visits and constantly has an eye for things that could be improved and that he’d have done differently.

36. Porcellino’s Finds its Rhythm - Friday, April 24, 2015

The Porcellino’s restaurant in East Memphis has been open for about four months, but it’s established itself on the local restaurant scene in short order – so much so that foodies don’t even have to step inside the doors to enjoy something from chefs Michael Hudman and Andy Ticer.

37. Memphis Made Brewing Quickly Becomes Local Mainstay - Monday, April 20, 2015

“I think we’re maybe a little rougher around the edges,” said Andy Ashby of his Cooper-Young brewery Memphis Made Brewing Co. “We’re really a do-it-ourselves, DIY kind of place.”

38. Fresh Selection - Saturday, February 28, 2015

It would seem I Love Memphis blogger Holly Whitfield was correct last year with a forecast that called for a “permanent Foodnado” in Memphis.

39. New Brewery Venture Eyeing Crosstown - Monday, February 23, 2015

When they launched a Facebook page at the end of January, the first post for which was simply the logo for the craft beer brewery they’re planning, Will Goodwin and Clark Ortkiese didn’t expect the flood of interest their concept would generate.

40. Wiseacre Expands, Adds Public Tours - Wednesday, November 12, 2014

Memphis-based Wiseacre Brewing Co., which opened in August 2013, is expanding into North Mississippi and West Tennessee by introducing its three year-round beers as well as a limited supply of specialty brews into neighboring markets.

41. Another Round - Wednesday, August 20, 2014

Some time in October, lovers of local craft beers could enjoy a cold brew in a new tasting room at Memphis Made Brewing Co.’s facility in the Cooper-Young district.

42. Turning Five - Tuesday, August 19, 2014

When she was first handed the reins of the I Love Memphis blog almost a year ago, Holly Whitfield said she planned to keep the blog’s brand intact and to keep reminding Memphians why the city is worth their affection.

43. Flying Saucer Celebrates 17 Years in Memphis - Friday, June 20, 2014

The explosion of Memphis’ beer scene and the enthusiasm for unique craft beers is pretty hard to miss.

From events such as Zoo Brew to a growing number of retailers offering growlers on tap to expansions like that of Wiseacre Brewing Co. – which this week said it’s adding 20 employees to its brewery and taproom – it’s clear the local interest in beer is widespread.

44. RISE Hosting End-of-Tax Season Event at Wiseacre - Saturday, April 12, 2014

If the end of tax season isn’t worth celebrating, then what is?

The RISE Foundation is taking advantage of this sentiment with a “Friendraiser” at Wiseacre Brewing Co. on April 16.

45. RISE Hosting End-of-Tax Season Event at Wiseacre - Friday, April 11, 2014

If the end of tax season isn’t worth celebrating, then what is?

The RISE Foundation is taking advantage of this sentiment with a “Friendraiser” at Wiseacre Brewing Co. on April 16.

46. New Partners Sign On to Tennessee Brewery Effort - Friday, April 4, 2014

This weekend, volunteers will return to the Tennessee Brewery property to continue getting it ready for Tennessee Brewery Untapped, a six-week series of community events that will run April 24 through June 1.

47. Tenn. Brewery Announces New Partners, Beer Sales - Thursday, April 3, 2014

The Tennessee Brewery Untapped project’s organizers have been granted a license to sell beer during the event by the Memphis Alcohol Commission.

In keeping with the local nature of the event, locally made craft beer will be available during Untapped from participants including High Cotton Brewing Co., Ghost River Brewing, Wiseacre Brewing and Memphis Made Brewing.

48. Pouring It On - Thursday, February 13, 2014

The Cash Saver store on Madison Avenue in Midtown had begun to show its age, its weather-beaten exterior presenting a less-than-inviting entrance and its dated and worn interior lacking the displays and amenities found in most modern grocery stores.

49. Here’s to Memphis Made - Friday, December 13, 2013

THIS SEASON, RAISE A GLASS TO US. “Have a beer. When you can find something we can all agree on, something we can all be proud of, something unifying, you should drink to it. Seriously. Drink to it.”

50. Shoreline Building Business One Custom Job at a Time - Monday, November 25, 2013

You may not be aware of the creations of Shoreline Custom Woodworks, yet you may very well have placed your beer down on one of their bar tops, eaten a favorite entrée from a tabletop or maybe even passed a bid proposal across a custom-made conference table.

51. Brews Brothers - Wednesday, October 9, 2013

The Merriam-Webster online dictionary defines “wiseacre” as “one who pretends to knowledge or cleverness; a smart aleck” and then asks readers to comment: “What made you want to look up ‘wiseacre’?”

52. Beer Fest Taps Creativity of Local Brewers - Wednesday, September 4, 2013

Dixon Gallery and Gardens will host its annual Art on Tap event for the 18th consecutive year on Friday, Sept. 6. The beer-tasting extravaganza will feature offerings from local breweries and eateries, as well as live music and other entertainment.

53. Wiseacre Set to Open City’s First Taproom - Thursday, August 29, 2013

The city’s newest craft brewery will be officially open for business at the end of the week.

Wiseacre Brewing Co. held a ribbon-cutting ceremony Wednesday, Aug. 28, for its 13,000-square-foot brewery at 2783 Broad Ave., and the fledgling brewery will unveil its taproom and some of its craft beers to the public Friday, Aug. 30, from 4 p.m. to 8 p.m.

54. Wiseacre Brewery Cuts Ribbon Wednesday - Wednesday, August 28, 2013

A ribbon-cutting ceremony set for Wednesday morning at Wiseacre Brewing Co. is about a business vision coming to fruition – but also something more.

Wiseacre, at 2783 Broad Ave., will be officially open for business at its taproom at the end of the week. Wiseacre is opening a 13,000-square-foot brewery with a taproom and patio, and it announced a few months ago it will package its two year-round beers, Tiny Bomb American Pilsner and Ananda India Pale Ale, in a can, making it the first craft brewery in Tennessee to can beer.

55. Wiseacre Brewing to Can Local Beer - Saturday, July 13, 2013

Beer lovers will soon be able to get Memphis-made craft beer in a can.

Wiseacre Brewing Co. will package its two year-round beers, Tiny Bomb American Pilsner and Ananda India Pale Ale, in a can, making it the first craft brewery in Tennessee to can beer.

56. Wiseacre Brewing to Can Local Beer - Friday, July 12, 2013

Beer lovers will soon be able to get Memphis-made craft beer in a can.

Wiseacre Brewing Co. will package its two year-round beers, Tiny Bomb American Pilsner and Ananda India Pale Ale, in a can, making it the first craft brewery in Tennessee to can beer.

57. Coffee, Beer Bar Coming Downtown - Friday, March 22, 2013

Downtown residents and visitors will soon be able to grab a cup of joe, locally brewed beer and a fresh sandwich or salad in one convenient spot.

Taylor Berger, partner in YoLo Frozen Yogurt & Gelato, and partners Mitch Buckner (of Bella Café in Pink Palace) and Daniel Flanagan (of Chiwawa, the newly opened Southern-inspired eatery near Overton Square) have signed a lease for 2,755 square feet of retail space in the ground floor of Van Vleet Flats, 122 Gayoso Ave.

58. Coffee, Beer Bar Slated for Downtown - Wednesday, March 20, 2013

Downtown residents soon will be able to grab a cup of Joe, locally brewed beer and a fresh sandwich or salad in one fell swoop.

Taylor Berger, partner in YoLo Frozen Yogurt & Gelato, along with partners Mitch Buckner (of Bella Café in Pink Palace) and Daniel Flanagan (of Chiwawa, the newly opened Southern-inspired eatery near Overton Square), have signed a lease for 2,755 square feet of retail space in the ground floor of Van Vleet Flats, 122 Gayoso Ave.

59. Brothers to Open Brewery on Broad - Tuesday, February 19, 2013

A new craft brewery is coming to one of Memphis’ up-and-coming areas – the Broad Avenue Historic District.

Wiseacre Brewing Co., a concept from brothers Kellan Bartosch and Davin Bartosch, has leased 13,000 square feet at 2783 Broad Ave. and is planning to open by late 2013. They chose the old warehouse for its “big open space” and the Binghampton neighborhood for its community appeal.