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Editorial Results (free)
1. Cooper-Young Growth
- Tuesday, March 06, 2012
When Bert Smythe decided to launch new restaurant concept Alchemy last summer in the Cooper-Young district, the 5,200-square-foot space formerly occupied by Grace and Au Fond Farmtable seemed about 25 percent larger than was needed.
2. New Dishes
- Thursday, December 29, 2011
Memphis’ eyes were bigger than its stomach in 2011, but in a good way.
Some local restaurateurs launched completely new concepts; others entered new submarkets with additional stores. Even a handful of national retailers entered the Memphis market after having locations elsewhere in Tennessee for years.
3. Roth Forges Own Path with Alchemy in C-Y
- Monday, August 01, 2011
Ben Vaughn has some advice for Karen Roth:
4. New Eateries Coming to Midtown
- Friday, July 15, 2011
Midtown has a reputation for one of Memphis’ most eclectic areas, adorned with vintage houses, international cuisine and funky entertainment venues.
In the coming weeks, it will broaden its portfolio even more with three Memphis eateries: Gigi’s Cupcakes, The Slider Inn and a yet-to-be named concept in Cooper-Young.
- Friday, May 13, 2011
The Baccalaureate Service for the 162nd Session of Rhodes College will be held Friday at 3 p.m. at Mississippi Boulevard Christian Church, 70 N. Bellevue Blvd.