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Editorial Results (free)
- Thursday, June 18, 2015
National Black MBA Association, Memphis chapter will host an entrepreneur session Thursday, June 18, from 6:10 p.m. to 7:25 p.m. at International Paper headquarters, tower 3, 6420 Poplar Ave. The Service Corps of Retired Executives (SCORE) will discuss basics of entrepreneurship and successful business ownership. Guests welcome. Visit nbmbaamemphis.org.
2. Sprock n’ Roll to Host Grand Opening Friday
- Wednesday, June 17, 2015
A new party bike is hitting the streets of Midtown Memphis this week as Sprock n’ Roll hosts its grand opening.
Sprock n’ Roll owner Ashley Coleman said Midtown, with its dynamic nightlife scene and diverse clientele, is the “perfect place” for the party bike business.
3. Bar Louie, Chiwawa File Business Licenses
- Monday, February 11, 2013
Two long-awaited Madison Avenue restaurants have filed for business licenses with the Shelby County Clerk’s Office.
Memphis Louie LLC applied for its Bar Louie location at 2125 Madison in Overton Square, the Midtown district being redeveloped by Loeb Properties Inc. The Addison, Texas-based franchise will occupy 5,982 square feet of the curved building on the southwest corner of Madison and Cooper Street. The space originally housed Playhouse on the Square in the 1970s.
4. New Panera Underscores Midtown’s ‘Tipping Point’
- Tuesday, September 25, 2012
Panera Bread Co. is coming to one of Midtown’s busiest streets following years of site selection in the area.
5. Work Moves Forward on Midtown’s Chiwawa
- Wednesday, August 29, 2012
Plans are moving forward for Chiwawa, a Southern-inspired Mexican restaurant near Overton Square in Midtown that hopes to open this fall.
A $347,257 permit was recently filed for Chiwawa’s renovations of the two-story, 3,196-square-foot building at 2059 Madison Ave. The space housed Chicago Pizza Factory in the 1980s and has been vacant since.
6. Midtown Eateries File Building Permits
- Friday, August 24, 2012
Two Midtown eateries in the greater Overton Square area have filed building permit applications with the city-county Office of Construction Code Enforcement, according to The Daily News Online, www.memphisdailynews.com.
7. Berger Working on Food Truck Alliance
- Friday, April 27, 2012
As if owning and operating the city’s fastest growing self-serve frozen yogurt business isn’t enough, Taylor Berger is about to add two more hospitality titles to his resume.